350zspec Posted June 25, 2008 Share Posted June 25, 2008 ilocano food! sarap halos lahat! nagugutom na ako tuloy Quote Link to comment
_Honey_ Posted September 13, 2008 Share Posted September 13, 2008 laing..paksiw na isda. ung binabalot pa sa banana leavesensaladang talong and grilled seafood   yuuummyyy.. Quote Link to comment
tequilasunrise Posted September 14, 2008 Share Posted September 14, 2008 Dinakdakan, Igado, Maratangtang, ar-arosep, sinarabasab, jumping salad... siyet, I miss Ilocano Foods! Quote Link to comment
jetlag143 Posted October 12, 2008 Share Posted October 12, 2008 paksiw, pinakbet, kare kare, crispy pata Quote Link to comment
m1k0y Posted October 17, 2008 Share Posted October 17, 2008 binagoongang baboy, inihaw na isda.. Quote Link to comment
rovingeye2000 Posted October 19, 2008 Share Posted October 19, 2008 sugba... tinola... kilawin... Quote Link to comment
johannlucas Posted October 28, 2008 Share Posted October 28, 2008 Dinakdakan PINAKBET Pinapaitan Laing Tuna Fillet (from GENSAN) Quote Link to comment
ottacan Posted October 29, 2008 Share Posted October 29, 2008 PALYAT(pinangat sa dahong ng saging maliliit na isdang galong-gung,mixed with small squid&macherel)..ang sarap nyanat inihaw na baboy..samahan pa ng inihaw na talong with sawsawang bagoong sili..naka-katulo laway.. Quote Link to comment
the grudge Posted October 29, 2008 Share Posted October 29, 2008 EMPANADA from Batac. the Double-double Special. Hmmmm......suddenly I feel the urge to have one..... Batac, here I come! Quote Link to comment
bututski Posted October 29, 2008 Share Posted October 29, 2008 satti from zamboanga city Quote Link to comment
stL Posted October 29, 2008 Share Posted October 29, 2008 Pakbet IlocoDinengdengLongganisang ViganInihaw na TawilisAyungin (pangat sa pinatuyong kamias)LaingBicol Express na may pineapple chunks dami pa gutom na'ko Quote Link to comment
RockmanZero Posted October 30, 2008 Share Posted October 30, 2008 san may nagtitinda ng original na bibingka? yung hindi tulad yung mga nabibili ngayon na parang minadali. Yung galapong yung main ingredient at hindi arina lang? I really miss that. Last na tikim ko nung original recipe na bibingka is when I was still a kid Quote Link to comment
chapschaps Posted November 11, 2008 Share Posted November 11, 2008 Gotong Batangas! Quote Link to comment
HOT PAPA Posted November 25, 2008 Share Posted November 25, 2008 danggit sa bantayan, cebu........ Quote Link to comment
mwah Posted November 28, 2008 Share Posted November 28, 2008 Ja or Tinagtag: really yummy, sweet, crispy rice pastry from the South May nabibili kaya nito sa Maynila? Quote Link to comment
jetlag143 Posted November 28, 2008 Share Posted November 28, 2008 pinaupong manokkrispy pata of norzagaraybulalo of batangasbangus bellypanga of butuan Quote Link to comment
Trader Val Posted December 10, 2008 Share Posted December 10, 2008 Gotohan Sa Barangay in Antipolo, Lipa City may soup # 5 d best sayang ang punta mo sa Lipa pag d mo pinuntahan i2 meron din Lomi sa 3 kids tapat ng Police Station sarap din! :thumbsupsmiley: Quote Link to comment
johannlucas Posted December 14, 2008 Share Posted December 14, 2008 Alam ito ng mga ILOCANO, Gustong gusto ko yung dish nila na ang tawag ay PUQUI-PUQUI (Hindi ito bastos huh!!!! Kahit tanungin nyo sa lahat ng ILOCANO sa buong MUNDO,ALAM nila ito) :thumbsupsmiley: Quote Link to comment
soulfly2020 Posted December 15, 2008 Share Posted December 15, 2008 Ginataang Suso/KuholPakbet IlocanoIlocos LongganisaIlocos Empanada Quote Link to comment
AngelaWeber Posted December 16, 2008 Share Posted December 16, 2008 lechon cebu... Quote Link to comment
SilentStriker Posted December 16, 2008 Share Posted December 16, 2008 longganisa ilocos + fried rice + salted egg + tomatoes while enjoying the sea's ambiance. yum yum. Quote Link to comment
DOLOY Posted January 5, 2009 Share Posted January 5, 2009 Tinibuuk na Manok (buong native na manok na tinola na ang kasama lang eh tanglad at luya) from MindanaoSUgba TUla KILaw from mindanao at visayasCheding's Peanut from Iligan CityCashew Nuts at Tablea from Cagayan de OroMonk's Blend na kape from BukidnonDurian from Davao and JoloMangosteen from Lamitan, BasilanLanzones from CamiguinLechon at Dried Mangoes in CebuKalamay sa Bao in TagbilaranPiaya from BacolodBudbud from DumagueteButterscotch from IloiloPinikpikan from BontocInihaw na Liempo at Papaitan from Slaughterhouse in BaguioUbe at Strawberry Jam, Peanut Brittle from Good / Shepherd in Baguio CityBagnet at Longganisa in ViganChichacorn in Paoay Quote Link to comment
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