S14 Posted September 14, 2005 Share Posted September 14, 2005 napoli and sbarro Quote Link to comment
dashing_debonaire Posted September 15, 2005 Share Posted September 15, 2005 the old spaghetti house, libis and congressional avenue Quote Link to comment
mitchkim Posted September 15, 2005 Share Posted September 15, 2005 anybody can recommend a place that serves good spaghetti vongole? Quote Link to comment
zeromike22 Posted September 15, 2005 Share Posted September 15, 2005 SBARRO is still one of the best... Quote Link to comment
tentacle Posted September 16, 2005 Share Posted September 16, 2005 i agree, the pasta in bellini is really yummy! it even tastes better when you get to see that they're selling it so cheap. i also like the ravioli with white sauce in puccini's at the fort and the vongole in grappa's in quezon city. i also love the spinach pasta in olive oil of massimo's (tagaytay), it's just perfect with their porchetta (did i spell this correctly?). Quote Link to comment
smile_be_mesmerized Posted September 16, 2005 Share Posted September 16, 2005 capricciosa's squid spaghetti n salmon spaghetti so yummyyyyy.. Quote Link to comment
batang_yakult Posted September 22, 2005 Share Posted September 22, 2005 sa sbarro, pasta with alfredo sauce * drool a little* i looove that. yummeee Quote Link to comment
countrystyle Posted September 22, 2005 Share Posted September 22, 2005 capricciosa's squid spaghetti n salmon spaghetti so yummyyyyy..<{POST_SNAPBACK}>sounds delicious... makes me crave for pasta! where's capricciosa? Quote Link to comment
dj_flip03 Posted September 22, 2005 Share Posted September 22, 2005 Does anyone knows where I can get a pecorino romano and regiano cheese??? Pwede ba ang parmesan cheese as substitute for those mentioned above for the pesto sauce??? Quote Link to comment
countrystyle Posted September 23, 2005 Share Posted September 23, 2005 Does anyone knows where I can get a pecorino romano and regiano cheese??? Pwede ba ang parmesan cheese as substitute for those mentioned above for the pesto sauce???<{POST_SNAPBACK}> ang alam ko parmesan cheese talaga ang nilalagay sa pesto. romano cheese you can find in some big supermarkets. SM or Shopwise or Makati Supermarket, maganda ang cheese selection. you can also try Almon Marina, the deli place. they have imported cheeses and sausages there.or Santi's Deli in Festival Mall. great selection. pati basil meron don, mura lang. don't know if they have any other branches. keso de bola is also a great substitute for pesto. Quote Link to comment
dj_flip03 Posted September 23, 2005 Share Posted September 23, 2005 ang alam ko parmesan cheese talaga ang nilalagay sa pesto. romano cheese you can find in some big supermarkets. SM or Shopwise or Makati Supermarket, maganda ang cheese selection. you can also try Almon Marina, the deli place. they have imported cheeses and sausages there.or Santi's Deli in Festival Mall. great selection. pati basil meron don, mura lang. don't know if they have any other branches. keso de bola is also a great substitute for pesto.<{POST_SNAPBACK}> Thanks for the info, dude! I'm trying to make a pesto sauce made from authentic ingredients eh. How about pine nuts? Would almonds suffice? Quote Link to comment
countrystyle Posted September 24, 2005 Share Posted September 24, 2005 Thanks for the info, dude! I'm trying to make a pesto sauce made from authentic ingredients eh. How about pine nuts? Would almonds suffice?<{POST_SNAPBACK}> my mom has tried different nuts on pesto, and for her the best substitute is cashew nuts Quote Link to comment
dj_flip03 Posted September 27, 2005 Share Posted September 27, 2005 my mom has tried different nuts on pesto, and for her the best substitute is cashew nuts<{POST_SNAPBACK}> Ok, I'll take note of that. Thanks! Quote Link to comment
goomboo rumboo Posted September 27, 2005 Share Posted September 27, 2005 AVENETTO Quote Link to comment
akobarok Posted September 27, 2005 Share Posted September 27, 2005 olive garden Quote Link to comment
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