maroon5 Posted September 13, 2005 Share Posted September 13, 2005 sisig and tempura...sarap to..hehe Quote Link to comment
Guest globetrotter Posted September 15, 2005 Share Posted September 15, 2005 inihaw na liempo,kalderetang kambing and sizzling gambas. Quote Link to comment
unity4872 Posted September 15, 2005 Share Posted September 15, 2005 kililaw na tangigue Quote Link to comment
BLUR Posted September 16, 2005 Share Posted September 16, 2005 sisig, inihaw na bangus, inihaw na liempo, lechon manok, inihaw na pusit, century tuna hot and spicy. Quote Link to comment
BTCafe Posted September 16, 2005 Share Posted September 16, 2005 sisig, lechon manok, crispy pata, Quote Link to comment
strong_cock Posted September 18, 2005 Share Posted September 18, 2005 Sisig, Liempo, Spicy Squid Quote Link to comment
mr_goblin Posted September 20, 2005 Share Posted September 20, 2005 chicharon and inihaw na baboy. Quote Link to comment
Switlass Posted September 21, 2005 Share Posted September 21, 2005 I like garlic mushroom and tenderloin tips. I discovered something - Isaw in JRs BF. Galing. Good luck nga lang kung mapapansin ka ng mga waiter Quote Link to comment
darko Posted September 24, 2005 Share Posted September 24, 2005 kinilaw na tanigue or blue marlin Quote Link to comment
grandia Posted September 25, 2005 Share Posted September 25, 2005 cripy patainihaw na liempokilawing kambingpapaitan. Quote Link to comment
zeromike22 Posted September 25, 2005 Share Posted September 25, 2005 kinilawsashimilechon baka (the best) the usual sisig Quote Link to comment
charles_01 Posted September 25, 2005 Share Posted September 25, 2005 sisiginihaw na taniguekalderetang kambing Quote Link to comment
elbaron1914 Posted September 30, 2005 Share Posted September 30, 2005 pork kaldereta.. sauce pa lang, lalo na kung maanghang, pulutan na! Quote Link to comment
hilars888 Posted September 30, 2005 Share Posted September 30, 2005 Sisig, crispy pata, mani Quote Link to comment
bratty_b Posted October 2, 2005 Share Posted October 2, 2005 gambascalamaressashiminachosetc... Quote Link to comment
eninen8 Posted October 3, 2005 Share Posted October 3, 2005 ano ba to..naglalaway na ako. di bale next wik nasa pinas na ako.. Quote Link to comment
ramsstein21 Posted October 4, 2005 Share Posted October 4, 2005 tuna at sky flakes... liver spread at sky flakes... basta may skyflakes.. Quote Link to comment
makeurday64 Posted October 7, 2005 Share Posted October 7, 2005 chicharon :boo: Quote Link to comment
shodandille Posted October 8, 2005 Share Posted October 8, 2005 sisig!!!and of course, buffalo chicken wings whatevers hot and spicy is good Quote Link to comment
jimmybocobo Posted October 8, 2005 Share Posted October 8, 2005 crispy patapanga ng tuna pag nagtitipidbalottuna with crushed skyflakes! Quote Link to comment
Mike Chester Posted October 8, 2005 Share Posted October 8, 2005 Kilawing Tanigue Kilawing Balat ng KambingTokwa't Baboy Then after session naman, mainit na sabaw dun sa may bulalohan sa tapat ng Gate ng Aguinaldo. Quote Link to comment
goddessofperpetualdeliciousness Posted October 9, 2005 Share Posted October 9, 2005 lahat ng may cholesterol e okay sa inuman... pero pwede din naman wala, di ba? iinom ako dahil iinom tayo, di para kumain :hypocritesmiley: Quote Link to comment
50fd Posted October 9, 2005 Share Posted October 9, 2005 my favorite.. Roasted peking duck. the ones you buy in chinese restaurant like gloria maris.. yum yum with that sauce. sometimes you even wrap it. before before we get into drinking session 4 of us would forst go buy peking duck first. i also like chicken skin and pizza. Quote Link to comment
tim21 Posted October 9, 2005 Share Posted October 9, 2005 papaitang kambing... sashimi... walang kamatayang mani... Quote Link to comment
dawnman Posted October 9, 2005 Share Posted October 9, 2005 gin kuatro kantos o bilog-aka stainless x mangang hilaw Quote Link to comment
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