doctor_ni_tequila Posted February 1, 2005 Share Posted February 1, 2005 eto ang pinaka masarap na pulutan. hulaan ninyo kung ano ito!! Quote Link to comment
♀~§assy§pirit~♀ Posted February 1, 2005 Share Posted February 1, 2005 tuna sisig for me.. or yung tuna na ginisa sa sibuyas at kamatis tas may egg bits.. mamam!! :cool: nagiging "kungfu" ako pag ganun ang pulutan (kung fumulatan malakas) :upside: Quote Link to comment
coccoloby Posted February 2, 2005 Share Posted February 2, 2005 fresh talaba...simply the best Quote Link to comment
session_kid Posted February 2, 2005 Share Posted February 2, 2005 sisigbaked tahonggrilled tilapiagrilled banguslechon Quote Link to comment
hotchic_primrose Posted February 2, 2005 Share Posted February 2, 2005 nasabi ko na b4... pero may nakalimutan ako... masarap na pulutan? si alpha_q... :evil: baked tahong...sisig and piattos... Quote Link to comment
dedbol Posted February 2, 2005 Share Posted February 2, 2005 duck head, chicken feet, giblets, liver, hmm... Quote Link to comment
TheGeneral Posted February 3, 2005 Share Posted February 3, 2005 baked tahong...baked oyster...baked scallops... deep-fried chicken skin...sisig... Quote Link to comment
Mr. Brown Posted February 3, 2005 Share Posted February 3, 2005 PinapaitanKinilaw na TunaPanga ng TunaOystersTahongInihaw na Pusit Quote Link to comment
gorgonite Posted February 3, 2005 Share Posted February 3, 2005 eto ang pinaka masarap na pulutan. hulaan ninyo kung ano ito!!<{POST_SNAPBACK}>ang liit ng image hirap hulaan Quote Link to comment
coccoloby Posted February 4, 2005 Share Posted February 4, 2005 eto ang pinaka masarap na pulutan. hulaan ninyo kung ano ito!!<{POST_SNAPBACK}> relyenong bangus??? sarap nun na pulutan.... Quote Link to comment
scr3wdriv3r Posted February 4, 2005 Share Posted February 4, 2005 gusto ko pork sisig! Quote Link to comment
kamisetagurl Posted February 5, 2005 Share Posted February 5, 2005 sisigcrispy pataboy bawang Quote Link to comment
Patric_NigeL Posted February 5, 2005 Share Posted February 5, 2005 i think its sisig, calamares, bar-b-que and chips Quote Link to comment
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