ixnay Posted December 27, 2010 Share Posted December 27, 2010 bagnet, igado at papaitan!... Quote Link to comment
lovestoned Posted January 3, 2011 Share Posted January 3, 2011 bagnet, igado at papaitan!... jumping salad (lagdaw), grilled catfish, tapa ng kalabaw Quote Link to comment
kastanova Posted January 4, 2011 Share Posted January 4, 2011 burong isda at burong mustasa.. ( pampangas best) Quote Link to comment
maniaclara Posted January 5, 2011 Share Posted January 5, 2011 danggit, pusit and dried mangoes from Cebupastel, piaya and butterscotch from Iloilo ata or Bacolodespasol, buko pie and cassava cake from Laguna Quote Link to comment
RED2018 Posted January 25, 2011 Share Posted January 25, 2011 Batangas Lomi Halabos na hipon at kilawing dilis ng Ilocos Norte Pancit ng taga-Malabon Quote Link to comment
zaku II Posted March 6, 2011 Share Posted March 6, 2011 La Paz Batchoy of Iloilo, Tinumok and Bicol Express! extra rice please hehehe:P Quote Link to comment
The Wall Posted March 8, 2011 Share Posted March 8, 2011 kung sakaling magawi kayo sa Quezon: Tortang Pako (Fern) Sinigang na Lechon (usually pinapaksiw yung lechon) Bumbay - a kind of Soup Minanok! (beef strip with mustasa) Adobo sa gata na Page Bulanglang na Bataw with inihaw na Dalag o Hito Sinaing na fresh Dilis na binalot sa dahon ng saging at niluto sa palyok Ginataang alimasag with sitaw at kalabasa stir fry Talangka! Nilagang Ubod ng Niyog with ginisang Tahure na sawsawan sa Tayabas o Lukban Quezon Ginataang Ulang(Freshwater Shrimp) sa puso ng saging sa Tayabas Quezon Pinaes na Apta(small freshwater shrimp) sa Tayabas Quezon Ginataang Labong with Tulingan o Galunggong Sikad-Sikad soup Ginataang palos o bayawak sa luyang dilaw Hardenera sa lukban Imbutido sa Lukban Tamales Espesyal Budin ng Tayabas,Quezon Espesyal Nilupak na kamoteng kahoy ng Tayabas Quezon Uraro Cookies sa Tayabas Quezon Sumang Malagkit w/ ripe mangoes Balul-balol - a kind of kakanin Matamis na Bao (cocojam) sa Tayabas Quote Link to comment
jimithing Posted March 9, 2011 Share Posted March 9, 2011 talabainasal (native chicken)batchoy Quote Link to comment
Mambo101 Posted March 9, 2011 Share Posted March 9, 2011 Bicol Express, Laing, Papaitan Quote Link to comment
RED2018 Posted March 9, 2011 Share Posted March 9, 2011 bulanglangbagnetlomibatchoy Quote Link to comment
elvistravoltaboygeorge Posted March 10, 2011 Share Posted March 10, 2011 mga masters napunta ako 1 time sa bangued abra, may specialty silang soup dun. nkalimutan ko na tawag sa kanya kasi ilocano name eh.ang sarap nung soup na yun parang lasang balot ang sabaw. may nakakaalam ba sa inyo ng pangalan nun? Quote Link to comment
zener Posted March 18, 2011 Share Posted March 18, 2011 iloilo - ted's batchoybacolod - inasaltuguegarao - pancit cabaganilocos norte - yung carrot cakedagupan - pigar-pigarbaguio - jacks rice; slaughterhouseiligan - lechonsan pablo, laguna - soup no.5tayabas - 7-11 sa tabi ng shell; budin; habhablucban - pansit lucbansta rosa, laguna - bulalohan sa palengke ba yunbaliuag, bulacan - edison lugawtarlac - may masarap na bilihan ng crisy pata dito eh Quote Link to comment
iskander Posted March 18, 2011 Share Posted March 18, 2011 Sorry, maybe this is not provincial food...but the last time I was in Davao,I tried something called 'balbakwa'..(??) It was delicious. I think it was cow's fat or skin but I could be wrong! Anyway, I would love to eat it again...but when I ask my phil friends,even some of them have never heard of it... Quote Link to comment
mojos Posted March 24, 2011 Share Posted March 24, 2011 empanada, okoy, longanisa ng vigan.... may mga gumagawa dito sa manila kaso iba pa din yung lasa nung gawa sa ilocos eh... Quote Link to comment
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