maninmotion

Freshly baked Krispy Kreme Original Glazed. Melts in your mouth.

Fried Chicken: Max's

Barbequed Chicken: Aristocrat

Inasal Chicken: Mang Inasal

Breaded Chicken Chinese Style: Chow King

Chicken Country Style: KFC Original Style

Chicken Wings w/ Celery & Carrot Blue Cheese Dip: Charlies Burgers

Korean Sweet & Crunchy Chicken: Bon Chon

McDonald's Burgers & Fries for me. Better quality over all.

Penne or Spaghetti Pasta with Garlic & Anchovies Sauteed in Olive Oil with Basil & Cherry Tomatoes or Capers w/ Grated Lemon Rind. Topped with Grated Parmesan Cheese & Ground Peppercorn.

Frankfurters ng Poco Deli said Pasig o Ayala Triangle.

COKE para sa akin. Kahit nuong bat a pa ako ay Coke fan na ako. I find yung Pepsi name matamis masyado. Ngayong nga ay Coke Zero na ako.

Libby's Vienna Sausage nuong bat a ako. Nagpapabukas ako Kay yay a ng I sang Lata. Papapakin ko Ito ha bang nanonood ng TV.

Japanese Green Tea

Walnuts with Sun Maid Raisins or eaten together with seedless grapes with Queso de Bola slices or just with any good white wine, preferably California Chardonnay.

Nothing beats a hot bowl of Arroz Caldo. It has to be not too thick or too soupy. Sprinkle some chopped green onions and toasted garlic. Black ground pepper and patis with calamansi to taste. Perfect comfort food for me.

Tira-tira na ubod ng kunat. At Belekoy with Sesame seeds ni Akong pang himagas. They don't make them anymore, or at least they don't make them the way they used to be. (Dito nagkasirasira ang ngipin ko)

1. Retoasted S&R Pizza, this is good while watching a ballgame on TV and drinking beer. (mura pa)

2. Chef Chris or Puccini's while sipping red vino and watching the world go by. (medyo pang gourmet ang dating)

3. When pizza craving strikes me, it's Garlic and Cheese from Shakey's and root beer . This brings back memories of the good ol' days of H.S..(tried and tested to hit the spot)

4. Honorable mention is Yellow Cab Pizza parang New York Blondies na rin. Dripping with extra oil. heheheh (for a home grown franchise concept, it is right on the money)

Para sa akin Chicken & Pork Adobo na Cooked Thrice. First cooking ay Stewing it sa kanyang sauce/marinade na Vinegar, Toyo, Garlic, Peppercorn at Bay Leaf. Ang second cooking ay Frying the Pork and Chicken. Third cooking is pouring back the sauce and simmering it until it is reduced.

Then matching the Adobo with Kare-Kare. The sauce has to be made from scratch. Toasted peanuts and toasted rice/malagkit are grounded for the sauce. (No Mama Sita Mix pls.)

And then, Green Mangoes and Sauteed Bagoong Alamang for sides and sawsawan.

Note: My mom used to make kare-kare with "tuwalya" and "bituka ng baka" but too much cholesterol nowadays for me. So, I'll settle for tuwalya and buntot ng baka, a little healthy ??? "kuno"

Hands down and no question para sa akin ay ang MAX. Fried Chicken Dinner solve na solve para sa akin. But I have also to admit na sometimes I get a craving for Chicken Barbeque with Java rice ng Aristocrat, most specially yung special sauce nila. Hayyyy nakakagutom.

Cafe Americano na piping hot na may cream and sugar. In an 8 oz. cup with 1 pack of sugar and 2 packs of CoffeeMate cream. Kung wala yan, pwede na rin ang Kopiko Black. One pack with 8 oz. of very hot ( rolling boil) na filtered H2O. Ayos yan pag nagbabasa ng dyaryo sa AM o dili kaya nagmumunimuni kung ano ang gagawin sa buhay alamang.

French Onion ng French Baker sa MOA, Boston Clam Chowder ng Draft, Mushroom w/ Truffle Oil ng Ribs, Ho To Tay ng Ambos Mundos

Freshly Squeezed Orange Juice (Sunkist), Gina Mango Juice, V8 Tomato Juice

Seafood Congee sa North Park! It should be piping hot.

Kare-Kare with Chicken/Pork Adobo na masarsa. Yummy yan.

tokwa't baboy and cebu lechon masarap with San Mig Lite below zero.