boy_kokok Posted June 12, 2004 Share Posted June 12, 2004 beef barbequequarahime sisig at syempre isang damakmak na kwento! Quote Link to comment
joel Posted June 13, 2004 Share Posted June 13, 2004 ako pare carbonarra! but seriously, sea foods.....basta sea foods :cool: Quote Link to comment
astroman1 Posted June 13, 2004 Share Posted June 13, 2004 (edited) KIKI-am tsaka PISS-bol Edited June 13, 2004 by RICHADOR Quote Link to comment
Google Posted June 14, 2004 Share Posted June 14, 2004 the best talaga inihaw (inihaw na manok, baboy, fish, seafoods...)second, sisig..tapos, chicharon... Quote Link to comment
boy_kokok Posted June 14, 2004 Author Share Posted June 14, 2004 inihaw na tilapia. :boo: Quote Link to comment
dolphin722 Posted June 14, 2004 Share Posted June 14, 2004 crispy pata, sisig, chicharong bulaklak at bituka, chicken skin, street foods, tahong, talaba, sugpo, pusit, calamares, tenderloin tips, green peas at reno liver spread, hotdog and onions, shakey's pizza, KFC Chicken, oishi, macadamia nuts, pork and chicken adobo, bulalo steak, steak ala pobre, tuna or salmon sashimi, adobong hubad na mani, balot, tapang kabayo, etc etc etc... hingal! Sawap!!! Quote Link to comment
Google Posted June 15, 2004 Share Posted June 15, 2004 i know someone na tumitira ng manggang hilaw at asin as pulutan. na try nyo na to? Quote Link to comment
boy_kokok Posted June 15, 2004 Author Share Posted June 15, 2004 i know someone na tumitira ng manggang hilaw at asin as pulutan. na try nyo na to? oo pare! lalo na kung ang tinitira eh gin... :cool: Quote Link to comment
Anaheim Posted June 15, 2004 Share Posted June 15, 2004 crispy pata, sizzling sisig with chili, toyo, calamansi. sarap! Quote Link to comment
kaplogan Posted June 15, 2004 Share Posted June 15, 2004 dinakdakan at bicol express sarap... Quote Link to comment
dolphin722 Posted June 15, 2004 Share Posted June 15, 2004 i know someone na tumitira ng manggang hilaw at asin as pulutan. na try nyo na to? HA-HA-HA, nasubukan ko na rin 'to. La kasing mapulutan eh. Try it with lambanog also (raisin spiked) or tuba (first class) Quote Link to comment
Chi-Chi Posted June 15, 2004 Share Posted June 15, 2004 never ako uminom pero napansin ko parating sisig na may itlogmenudomechado Quote Link to comment
fatso8 Posted June 15, 2004 Share Posted June 15, 2004 Sisig Papaitan Dinuguan Kung wala pera, Chippy at corned beef. Quote Link to comment
WitchCat Posted June 15, 2004 Share Posted June 15, 2004 chickenliempochichiria! Quote Link to comment
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