ken_ji_75 Posted December 24, 2007 Share Posted December 24, 2007 (edited) Sa mga kalulad ko na designated cook tuwing may celebration halinat ipa-alam ang natatangi ninyong preparasyon Edited December 24, 2007 by ken_ji_75 Quote Link to comment
ken_ji_75 Posted December 24, 2007 Author Share Posted December 24, 2007 Lets start with NOCHE BUENA Right Now Im Preparing to cook the following: Appetizer Salad Nicoise Main dishes kare-kare roasted chicken with lemon glaze Panghimagas maja blanca fruit salad panacotta Drinks Eggnog (non elcoholic) white russian (sakto sa malamig na panahon) Quote Link to comment
andrean48 Posted December 25, 2007 Share Posted December 25, 2007 Murcon and Lianera Quote Link to comment
hitkid69 Posted December 29, 2007 Share Posted December 29, 2007 pasta... never absent during special ocassions... Quote Link to comment
Justin Nicholas Posted December 31, 2007 Share Posted December 31, 2007 Kahit maliit lang na okasyon, I usually volunteer na mag-luto, lalo na pag kaibigan ko. For this past X-mas, I cooked up my own version of Crispy Sisig. Thank God, nagustuhan ng lahat. :thumbsupsmiley: Quote Link to comment
Justin Nicholas Posted December 31, 2007 Share Posted December 31, 2007 I'll be cooking up Shrimp-Stuffed Squid for Media Noche tonight. First time ko lang magluluto nito, sana ma-perfect ko. Quote Link to comment
boytoro Posted December 31, 2007 Share Posted December 31, 2007 STEAK AND CRISPY PATA Quote Link to comment
sosodeff1975 Posted January 1, 2008 Share Posted January 1, 2008 I make Korean Beef Stew and Smoked Fish Pasta.. Quote Link to comment
Zarbor Posted January 2, 2008 Share Posted January 2, 2008 kare kare if Filipino steak and salmon if otherwise BTW it's OCCASION Quote Link to comment
chapschaps Posted January 2, 2008 Share Posted January 2, 2008 classic kalderetang baka and heated in a slow cooker while on the buffet table para di magsebo Quote Link to comment
BestServedHot Posted January 28, 2008 Share Posted January 28, 2008 paellagrilled swordfishand of course blueberry cheesecake Quote Link to comment
eutorre Posted January 29, 2008 Share Posted January 29, 2008 I try to have an assortment .. shrimp/seafood dish, chicken, pork & beef, noodles saka rice siempre. May wet saka dry dishes dapat. Tomato based saka cream based assortment. Quote Link to comment
Candice Posted May 26, 2008 Share Posted May 26, 2008 kahit ano eh hotdog chicken with lemon grass pasta pomodoro fish Quote Link to comment
angel_dust Posted June 5, 2008 Share Posted June 5, 2008 pag noche buena usually, ito ang food namin: --> carbonara or tuna al penne --> BBQ : spareribs, liempo, hotdog --> mashed potato --> embotido --> hamonado --> arroz valenciana Quote Link to comment
aguabadboy Posted June 5, 2008 Share Posted June 5, 2008 sikenadobo, pero dami ginger, as in dami ginger talaga Quote Link to comment
lomex32 Posted June 12, 2008 Share Posted June 12, 2008 Lechon KawaliBarbequePansit CantonShrimp GambasChicken CurryDeep Fried Squid Quote Link to comment
UBmcGirl19 Posted June 12, 2008 Share Posted June 12, 2008 (edited) mY specialty?? pancitkare karespaghetti/ carbonarafried chickenshanghairellenong bangus ...I can prepare all that ;') Edited June 12, 2008 by galhottie19 Quote Link to comment
Macy Posted June 12, 2008 Share Posted June 12, 2008 The following are always present in our family gatherings which happen almost every week because of our family size :thumbsupsmiley: :Fettuccine Carbonara or Pancit Malabon or Spaghetti BologneseBeef MechadoChicken AfritadaTurbo-grilled Chicken or Paksiw na Lechong Manok (healthier option than pork)Steamed Plapla with Ginger& Lemon SauceFish Shanghai with Sweet and Sour DipSauteed Mixed Vegies with Cashew Nuts in Creamy Sauce (not to be confused with chopsuey)Peach Mango Refrigerator CakeChicken Macaroni Salad Quote Link to comment
KurtC Posted June 15, 2008 Share Posted June 15, 2008 carbonara and barbecue :thumbsupsmiley: Quote Link to comment
cOme2shine Posted June 16, 2008 Share Posted June 16, 2008 During special occassions.. im in charge of cooking spaghetti, pizzietas and chicken wings Quote Link to comment
mokuei Posted June 25, 2008 Share Posted June 25, 2008 we ussually have crabs fried for special occassions. Quote Link to comment
mokuei Posted June 27, 2008 Share Posted June 27, 2008 we always have pancit or other type of pasta...pampabusog...and carbohydrates.. Quote Link to comment
ButtChicKick Posted June 28, 2008 Share Posted June 28, 2008 ginataang alimasag with langka carbonara two items I can prepare without looking at a cookbook Quote Link to comment
AutoPimp Posted June 28, 2008 Share Posted June 28, 2008 Most common food that I prepare when there's an occasion were variations of this: PastaPotatoes lots of themChickenPorkFish!! It depends on the list that I'll get of people that will be present for the said occasion. :mtc: Quote Link to comment
masi Posted June 30, 2008 Share Posted June 30, 2008 (edited) l love to cook when family, friends and relatives are scheduled to visit us.my menu would be a choice of any of the following. hindi ko lulutuin lahat at hindi ako matatapos. ceasar's saladchampignon al ajillobruschetta pomodoro (with parma)tomato with pesto and mozarellatossed greens with arugula with lemon/oil vinaigrette roasted turkey or herb chicken with lemonprime rib with a red wine/mushroom gravybaby back with orange, garlic cumin rubsteamed fish with soy sauce and cilantro potato au gratin or cheddar and baconspaghetti al ajillo (or amatriciana)baked ziti with italian sausage and mozorella and parmesan reggano fruit saladice creamblueberry bread drip/filter coffee or espressotea Edited June 30, 2008 by masi Quote Link to comment
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