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hello all!

 

haven't been here for quite a while. my wine consumption has also drastically gone down this year; however, a wine i had with dinner last week woke up my interest all over again.

 

wife and i had dinner at san francisco's house of prime rib. looking through the wine list, i was drawn to a cabernet from a winery that i pass by all the time when i go to visit my daughter in st helena, whitehall winery. i've been meaning to stop by and do a tasting at this winery but always found an excuse not to. so i thought we'd try their wine and use it as some sort of a barometer if the winery is worth a visit. i ordered a 2004 napa valley cabernet sauvignon at $60something for the bottle..

 

cherry and spicy oak on the nose; blackberry, plum and cherry flavors. very smooth. it was glorious! :)

 

i need to get a couple of bottles of this and perhaps try some of whitehall lane's other offerings. cheers.

 

Whitehall has some really good cabs. Try their 2001 if you can - outstanding!

 

Turnbull is having an opening for their Ansel Adams show this Saturday starting around 1 pm (I think!!). I plan to be there. Why don't you call them, save a place and maybe I'll see you there?

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saturday, the 8th?

i'll check on it

 

was at the valley earlier today. picked up 3 bottles of the 2004 napa valley cab ($45 per) and another 3 bottles of the silver anniversary reserve cab ($75 per). i'm looking at bringing a bottle of the silver anniversary reserve to manila for an eb with the gang. :)

Edited by eagleyes
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Went to Turnbull yesterday for the opening of the Ansel Adams exhibit. They were alsoreleasing their 2005 Reserve Cab. Nice but a bit young. Still a touch of green, and tannins were stil a bit touch. Give it a year! Good berries and a bit of smoke. Some nice cherries in there too!

 

Stopped by J to pick up my latest wine club releases - 2004 Pinot Gris, and a 2004 Nicole's Vineyard Pinot Noir! yay!

 

Then stopped by M. Cosentino on Hwy 29 (eagleyes - ti's right next to Mustard's Grill). I'd tasted their Cigarzin and The Syrah so I knew they made some good wines. Tasted the latest release (The Poet - a 2003 meritage. Nice! 37 months in oak! Round, smooth tannis. Blackberries galore! A touch of apricot on the finish, which was extraordinarily long!) Signed up for the wine club, and picked up a Syrah, a Cigarzin (both really good examples of the genre), a bottle of white meritage (The Novelist), and a bottle of The Poet.

 

Finished off with dinner in downtown Napa at Cole's Chop house and a really gooooood 12 oz. rib eye accompanied by a glass of a 2004 Girard zin (great complement to the steak - round but heavy tannins that offset the fats in the steak, strawberries, black pepper and a touch of leather).

 

Went to the new Whole Foods today, and picked up a 2004 Vouvray. Also some scallops (season with salt and pepper, quick saute in butter and olive oil over a really hot file), chanterelle mushrooms (sauteed over high hot fire in butter/olive oil) and asparagus. Made a sauce deglazing the pan with some of the Vouvray, and reducing it by half over high heat, then turn off the fire, and add some butter for creaminess and a squeeze of lemon for that nice sharp tang. What a pairing! The wine which was fruity but very dry, with hints of citrus and honeysuckle, a bit of honeydew and a touch of stone fruit (white peach??), was a great match for the scallops.

Edited by agxo3
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Y'know, I keep saying I have too much wine and I won't buy any more until I get my wine collection down to where it fits in ONE fridge (the big 180-bottle one, silly! Not the 30-bottle one!). So today my brother called and asked if we wanted to join them on a little drive up to Livermore so he could pick up his wine club release from Rodrigue Molyneaux. Now, RM is a nice place and I like both the wines AND the owners, so I said yes. I wasn't going buy any wine, remember? Wrong! I bought a bottle of their 2004 Sangiovese. Soft, fruity, relatively light, bright cherries and raspberries, a hint of apricot. A good pork chop wine.

 

But along the way, we dropped by Livermore Valley Cellars. I bought a 2004 Syrah. Nice wine - bold, loaded with blackberries and plums, nicely rounded and integrated tannins. A complete drink-now wine. Think rib-eye steak, or a nice New York strip. Maybe even a thick, juicy filet mignon.

 

THEN - we went exploring. Boaventura was closed (saved! I thought) but we came across a new winery (new for us, anyway. It's been open for 5 months now) called Les Chenes (the oaks in French). The owners are really nice folks, passionate about their wines and determined to make their mark in the Valley. A good viognier to start, but I'm not a white kinda guy, so that went by with a shrug. Then a 2003 Syrah, and a 2004 syrah. Then a wonderful non-vinatge blend called Deux Rouges which is a blend of two syrahs and two mourvedres. Now THAT's a good wine. Blended to resemble Penfold's US$300 Grange (and it does!). For $18, how could I go wrong? Well, only if I negrlected to pick up a 2003 Syrah as well........

 

So there you have it, only a week after a Napa and Sonoma jaunt that resulted in 5 new bottles at home, a Livermore excursion that saw me bring in another 4 bottles. Guess I'm back to buying faster than I drink!!!

 

We stopped by Vida y Vino ( a new wine bar in Fremont) after dinner at Kinder's BBQ. I had a glass of an old vines zin. Not bad......but I was still thinking of the Deux Rouges and couldn't really focus on the zin. Guess I'll have to go back and give it another go.

Edited by agxo3
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Y'know, I keep saying I have too much wine and I won't buy any more until I get my wine collection down to where it fits in ONE fridge (the big 180-bottle one, silly! Not the 30-bottle one!).

 

 

Well, that's not a problem!!! Bring some over here!!!

 

And I think I just found a good reason for you to include Manila in your business trips to China and Taiwan!!!!

 

I just had a meeting with an EMS company which is TL9000 and "Nor_ _ _ Certified". They have been manufacturing some converters and terminals already. This company apparantly also has an assembly plant in Guandong and the Filipino engineers I talked to here told me that costwise, the Philippines plant is competitive.

 

So bring over those wines, and give those manufacturing jobs to Filipinos!!!!

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Well, that's not a problem!!! Bring some over here!!!

 

And I think I just found a good reason for you to include Manila in your business trips to China and Taiwan!!!!

 

I just had a meeting with an EMS company which is TL9000 and "Nor_ _ _ Certified". They have been manufacturing some converters and terminals already. This company apparantly also has an assembly plant in Guandong and the Filipino engineers I talked to here told me that costwise, the Philippines plant is competitive.

 

So bring over those wines, and give those manufacturing jobs to Filipinos!!!!

 

PM me about that, Masi! I have some questions then I'll pass this on to our Supply management guy. And if that works out, I'll be bringing lots of wine over!!! :cool:

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