remedy Posted April 27, 2006 Share Posted April 27, 2006 sisig, isaw, inihaw na isda Quote Link to comment
misbyutiful Posted April 27, 2006 Share Posted April 27, 2006 sa beer...toblerone haha. pramis. o kaya nachos or sisig Quote Link to comment
punkass Posted May 4, 2006 Share Posted May 4, 2006 kalderetang kambingbaked musselscalamari oyster and scallopssisigrelyenong bangus kakagutom tuloy Quote Link to comment
lomex32 Posted May 4, 2006 Share Posted May 4, 2006 I see a few posts of not the usual pulutan here:as wel some of my friends like: - Chocolate- Mangga hilaw- Mamon- Sili- Candy Quote Link to comment
xhalaguena Posted May 4, 2006 Share Posted May 4, 2006 grilled pusit at panga ng tuna Quote Link to comment
tsunade Posted May 5, 2006 Share Posted May 5, 2006 lechon and chicharong bulaklak.. sabay bukas ospital hehehe Quote Link to comment
LT Posted May 5, 2006 Share Posted May 5, 2006 chocolate - to be specific dark chocolate and hershey's kissespork isaw bbq na may spicy suka na sawsawanchicken skin chicharon na may spicy suka na sawsawan dininihaw na tuna belly with spicy toyo as sawsawangraham refrigerated mango cakejelly aceginisang sardinasbuttered popcornyosi - lightsdinurog na stork candy or max candygrilled/fried mozarella cheese - from Soma Quote Link to comment
lepetitmortman Posted May 5, 2006 Share Posted May 5, 2006 inihaw na dinaing na tambakol Quote Link to comment
hottlipss Posted May 6, 2006 Share Posted May 6, 2006 (edited) spicy sisig syempre! kahit wlang inuman..masarap pa din...at saka chitcaharon bulaklak...pero wla dito eh I make this pulutan when I don't have all the ingredients for my sisig, squid with tomatoes, vinegar, onions,garlic, cilantro, with jalapenos... Edited May 6, 2006 by hottlipss Quote Link to comment
blitzz127 Posted May 6, 2006 Share Posted May 6, 2006 sisig, crispy pata at kaldereta Quote Link to comment
drodmd99 Posted May 7, 2006 Share Posted May 7, 2006 naalala ko tuloy nung estudyante pa kami at siyempre pa, kulang sa funds at pag weekend lang nasa dorm kami......nung panahon na yun, majority of the funds would go to buying the beer, at ang pulutan ay.... century tuna hot and spicy na hinaluan ng isang damakmak na dinurog na skyflakes...those were the days!!! Quote Link to comment
MasterM Posted May 7, 2006 Share Posted May 7, 2006 kalderetang kambing na spicy Quote Link to comment
ahleks_leklek Posted May 7, 2006 Share Posted May 7, 2006 syempre ISAW... BEEF CALDERETA.... BOY BAWANG...hehehe SISIG.... BBQ.... BAKE TAHONG..... Quote Link to comment
dylanramses2002 Posted May 7, 2006 Share Posted May 7, 2006 inihaw na isdang batotuna sisig Quote Link to comment
Guest ------(-@ Posted May 7, 2006 Share Posted May 7, 2006 crispy pata, liempo, sisig, chicaron bulaklak Quote Link to comment
bret_hart Posted May 7, 2006 Share Posted May 7, 2006 crispy ulo, tuna belly, kilawing kambing tapos sinampalukan or papaitang kambing pantanggal ng amats! Quote Link to comment
kewlchuzz Posted May 8, 2006 Share Posted May 8, 2006 pork sisig saka mani... hehehe! :goatee: Quote Link to comment
anakng Posted May 9, 2006 Share Posted May 9, 2006 last night it was inihaw na tahong, inihaw na bangus (with kamatis, onion and luya inside), tokwa, and a spicy korean veggie appetizer. Quote Link to comment
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