Jump to content

Recommended Posts

I remember Kaibigan'ss beside La Salle. My classmates and I would share P40 sisig. Comes out P30 per person. Cheap! It was the only sisig I know where they put crushed chicharon on top. Of course, DLSU were already airconditioned back in 1995, so we were all smelling funky and girls were avoiding us.

Link to comment
  • 1 month later...
  • 2 weeks later...
  • 1 month later...
  • 3 weeks later...

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

×
×
  • Create New...