crisgomez08 Posted December 25, 2015 Share Posted December 25, 2015 salad, pancit bihon, kare kare Quote Link to comment
Gravity05 Posted January 17, 2016 Share Posted January 17, 2016 SteakCarbonara/SpaghettiRisotto Quote Link to comment
Zometa23 Posted January 18, 2016 Share Posted January 18, 2016 KalderetaKare-KarePapaitanUbe HalayaCarbonara Quote Link to comment
BMC Posted February 8, 2016 Share Posted February 8, 2016 Roast Wagyu Prime RibCeasar's SaladGrilled VegetablesPenne Alio Olio Quote Link to comment
iggy112 Posted February 9, 2016 Share Posted February 9, 2016 Paella, cebu lechon style pork belly, roasted chicken stuffed.with rosemary, garlic and lemon Quote Link to comment
Tres Picos Posted March 11, 2016 Share Posted March 11, 2016 something I can cook? double-cooked adobo Quote Link to comment
Markdar Posted March 15, 2016 Share Posted March 15, 2016 Kaunti lang usually merong pasta Quote Link to comment
Barenaked-NoMre Posted March 22, 2016 Share Posted March 22, 2016 Depend what the occasion is ... My SPECIALTY: Spaghetti Bolognese  But am the type to embellish when following recipes ... Quote Link to comment
Queen Darkeinjel Posted March 25, 2016 Share Posted March 25, 2016 For special days Thai green curryTempura, shrimpChicken teriyakiBulaloKare-kareCaldereraPocherong manokChili con carnePasta, any sauce Quote Link to comment
MrBadguy Posted April 3, 2016 Share Posted April 3, 2016 Paella most of the time, yan kasi ang madalas na request. Quote Link to comment
temurlenk Posted April 4, 2016 Share Posted April 4, 2016 I have done Peking Duck (shiortcut version ofcourse but tastes great), Lasagna, Paella Valenciana, Braised Lamb Shanks, Baked Lobster and Pasta, Wagyu Steak, Salmon Roulade... to name a few. Quote Link to comment
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