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Ive tried quite a number.

 

In Germany, most towns will have its own brewery, its own taste.

So I just say "Pils" and Id know the taste that Id get.

 

In Asia

Tiger and Singha's taste is forgettable.

TsingTao is quite smooth, commendable.

Asahi Dry's my 2nd fave.

San Miguel Pale is my Asian number 1, no kidding.

Its the closest to German pils that you can get.

SMB pale has its own character, and a some of my German visitors attest to that.

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