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DemonAsmodeus

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Posts posted by DemonAsmodeus

  1. Guess I got the answer myself .........

     

    On my most recent visit (which was actually last night) at their Tomas Morato Branch, me and my sister were one in noticing that some "cost cutting" and price adjustments are starting to take effect.

     

    Most of the marinated meats are starting to taste the same wherein before one can expect different flavors. The beef had this weird aftertaste. Also the sashimi slices are becoming smaller. (but in fairness, they are still good) Kimchi tasted way too salty (and not spicy). The Hot & Sour Soup is neither hot nor sour.

     

    Perhaps I was mistaken, but isn't their bottomless drinks included in the 580 price tag? (for dinner time) from what the waitstaff told me, there is an additional 55 pesos for the drink.

     

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    as for the long lines ..... well, initially there was. But by the time it was near 9:00pm, there were already lots of vacant tables.

     

     

    Word has it that most of the better cooks for YAKIMIX are being concentrated in their MOA branch ........

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