bangbus Posted February 15, 2008 Share Posted February 15, 2008 chicken feet Put in a pressure cooker, add oyster sauce, chili, sprite, water then cooked. Pag kain mo kusang natatanggal sa buto. :thumbsupsmiley: RAPSA Quote Link to comment
KielDaMan Posted February 15, 2008 Share Posted February 15, 2008 Chicks! este... Chicken feet pala... hehe.. :thumbsupsmiley: Quote Link to comment
m777 Posted February 24, 2008 Share Posted February 24, 2008 baked muscles/oysterscalamarespizza fave papaitan! Quote Link to comment
HighVoltageLover Posted February 26, 2008 Share Posted February 26, 2008 Sashimi salad, Kinilaw na Tuna, Seafood Madness (my recipe), Papakol (maraming taga Manila di kilala to.. haha) Quote Link to comment
dominus Posted February 26, 2008 Share Posted February 26, 2008 yung karne sa ginagawang sharwarma! yung tipong ganun na ganun, hihiwa ka na lang pag gusto mong mamulutan! gagawin ko yun bago ako mamatay! hehehe. Quote Link to comment
grecogrec Posted February 26, 2008 Share Posted February 26, 2008 Nachos and cheese sticks Quote Link to comment
fleur Posted February 27, 2008 Share Posted February 27, 2008 pag nasa mood mag luto sisig, o kaya liempo na tinurbo, if not in the mood to cook, chichirya na lang! o kaya yelo!haha Quote Link to comment
ButtChicKick Posted March 4, 2008 Share Posted March 4, 2008 sisigbaked scallopsliempopizzacalamarescheese sticksnachos with dip Quote Link to comment
roger65 Posted March 8, 2008 Share Posted March 8, 2008 kambing all time favoritecrispi hiponcrispi patabaked tahongsisigbuttered chickencalamaressyempre pang washing soup, pede n mami hehe Quote Link to comment
goldfinger_jc Posted March 8, 2008 Share Posted March 8, 2008 inihaw na pusit sisig Quote Link to comment
Leon777 Posted March 9, 2008 Share Posted March 9, 2008 baby back ribs nang centralspicy tahong na ginisa sa labuyo at butterSisigChicken Gizzard Quote Link to comment
enano72 Posted March 11, 2008 Share Posted March 11, 2008 crispy pata/bbq chicken/prawn/lechon/bulalo/kambing Quote Link to comment
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