bembrat Posted February 16, 2006 Share Posted February 16, 2006 chinese chorizo and onions and/or kilaw na hipon Quote Link to comment
airforce_chick Posted February 16, 2006 Share Posted February 16, 2006 Sisig yung bagong lagay lang talaga ng egg Quote Link to comment
big-poppa-pimp Posted February 17, 2006 Share Posted February 17, 2006 tokwa't baboy Quote Link to comment
chill Posted February 17, 2006 Share Posted February 17, 2006 tokwa't baboy too and inihaw na isda........ Quote Link to comment
choysinikee Posted February 17, 2006 Share Posted February 17, 2006 Inihaw na liempo at tilapia with matching sawsawan (kalamansi, toyo, sili). Quote Link to comment
Phrozhen.Khold Posted February 17, 2006 Share Posted February 17, 2006 Lemme see... I think I would still go for the food I served during my last bday... Baked Tahong with CheesePork BarbequeGrilled Bangus I forgot the others... but you get the picture Quote Link to comment
chinggero Posted March 6, 2006 Share Posted March 6, 2006 aysee sisig... take outbaked tahong at crispy pata... xmpre classics... isaw pede dn! Quote Link to comment
jumborat Posted March 9, 2006 Share Posted March 9, 2006 chicharon bulaklak, pork sisig, calamares Quote Link to comment
gr82d8 Posted March 9, 2006 Share Posted March 9, 2006 crispy pata, cheese sticks, inihaw na pusit, sisig, oysters, baked tahong. Quote Link to comment
jumborat Posted March 9, 2006 Share Posted March 9, 2006 beef tapa (sirloin) na sinawsaw sa suka Quote Link to comment
12Ten Posted March 10, 2006 Share Posted March 10, 2006 oysters, mussels, sisig - in that order :evil: Quote Link to comment
cheeselogger Posted March 10, 2006 Share Posted March 10, 2006 Crispy pataSisigChicharon Bulaklak/Kropeck na may sawsawan na suka Quote Link to comment
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