Jump to content
  • Recently Browsing

    • No registered users viewing this page.

Recommended Posts

Yellow Cab's Meatlovers Pizza

 

Sbarro's Manhattan or Pepperoni Pizza

 

Pizza Hut or Shakeys (generic)

 

CPK's good and the ingredients are really prime, but i don't eat there as often cos it's quite expensive when you want to pig out on pizza. (500++ for a 12 inch pizza)

 

Never liked Greenwich, tastes like a lame chunk of bread to me

Link to comment

I have not found great pizza here in the Philippines, forgive me I lived in New York for a spell and have been forever spoiled.

 

A good thin crust can be had in the fort at Gordo's. The best here is my own that I make fresh.

 

The real secret I think is fresh hand tossed crust, a very hot oven with a pizza stone, a simple sauce made with Italian tomatoes, fresh basil, pepper, a pinch of salt and a bit of garlic, and fresh mozzarella cheese.

 

I wish that some enterprising individual would start a buffalo mozzarella operation here in this country. You already have the Carabou's and they produce the best mozzarella and ricotta cheese.

 

Its a gold mine in the making!

Link to comment

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

×
×
  • Create New...