jediM Posted July 12, 2009 Share Posted July 12, 2009 Tortang talong (walang giniling)CallosSiopaoLaingHigadoSinampalukang ulo at paa paa ng kambing yumm Quote Link to comment
RkD Posted July 13, 2009 Share Posted July 13, 2009 Bistek Tagalog. Although any beef dish usually appeals to me Quote Link to comment
mt25 Posted July 15, 2009 Share Posted July 15, 2009 anything cooked with mushroom Quote Link to comment
miyong76 Posted July 19, 2009 Share Posted July 19, 2009 luto ng gf ko..... kare kare luto ng nanay ko..... pork apritada luto ng lola ko.... sinampalukang manok. luto ng barkada ko.... noodles at skyflakes sabayan ng malamig na beer! :thumbsupsmiley: Quote Link to comment
mikoschumi Posted July 20, 2009 Share Posted July 20, 2009 * Lengua* Callos* Kare-kare* Baby-back ribs* Blueberry cheesecake* Lechon Cebu* Tokwa't baboy* Ceasar's Salad Quote Link to comment
SamanthaJones Posted September 14, 2009 Share Posted September 14, 2009 (edited) sinigang na baboykare karepork barbecuemonggopinakbetlaingafritada,mechado at menudotortang dilisboneless daing na banguspork sisigpocheronilagang baka/bulaloadobotagalog bisteklechon paksiw Edited September 14, 2009 by SamanthaJones Quote Link to comment
twistedangel016 Posted September 15, 2009 Share Posted September 15, 2009 - sinampalukang manok- kare kare- inihaw na baboy Quote Link to comment
metalhead109 Posted September 18, 2009 Share Posted September 18, 2009 dinuguan - basta luto ng nanay kopininyahang manokgrilled fish (bangus, tilapia, hito...)adoborelyeno - basta gawa ni erpatmenudokalderetacocido Quote Link to comment
bitoysworld123 Posted October 30, 2009 Share Posted October 30, 2009 (edited) Sisig saka tapsilog :thumbsupsmiley: Edited October 30, 2009 by bitoysworld123 Quote Link to comment
Seishi Posted November 18, 2009 Share Posted November 18, 2009 - Pinakbet- Beef Caldereta- Lechon Cebu- Kinilaw na Isda (basta gawa ng Dad ko)- Pork BBQ- Laing Quote Link to comment
nonentity Posted November 19, 2009 Share Posted November 19, 2009 Local fare:DinuguanKilawing Tangigue sa gataLechon Paksiw. I like it even more than freshly cooked Lechon.Tocino Other Asian cuisine:UnagiPeking DuckPad Thai Mapo Tofu All other countries:Mushroom RisottoLamb KababAny tomato-and-cheese ravioliPaella Negra Quote Link to comment
alphaqomega Posted November 23, 2009 Share Posted November 23, 2009 Adobo is the best for me Quote Link to comment
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