jinjinjin Posted July 13 Share Posted July 13 Dinner: artisan tender juicy chicken breath with fine sodium crystals and asian black pepper Quote Link to comment
troyachilles Posted August 4 Share Posted August 4 Dinner: Corned Beef Omelette Quote Link to comment
Raindeer06 Posted August 4 Share Posted August 4 Dinner: my ultimate comfort food, scrambled egg (salt only, no pepper or anything). Quote Link to comment
Rough Ruckus Posted August 4 Share Posted August 4 Just had dinuguan made with leftover lechon kawali. Not bad. Lotsa rice ang ending. Quote Link to comment
chinoybear Posted August 8 Share Posted August 8 Dinner: leftover food from Cyma Roka Salata (salad), Greek Clams (pasta), Hirini Brizola (pork chops) Quote Link to comment
VivaForever2005 Posted September 10 Share Posted September 10 Lunch: Toyo Dinner: Daing Quote Link to comment
KrazyCatsup Posted September 10 Share Posted September 10 Quote malansang tilapia Quote Link to comment
VivaForever2005 Posted September 20 Share Posted September 20 Lunch: Roasted Pork, Ice Cream, Sauteed Veges Dinner: Beef Steak, Sirloin, Tinderloin Quote Link to comment
HimuraButosay Posted October 31 Share Posted October 31 On 2/11/2005 at 10:53 AM, HimuraButosay said: for lunch: i have saute'd mung beans with deep-fried chicken with rice 🆒 for dinner: we'll have saute'd milkfish in tomato sauce and rice 🆒 For Lunch: Sauteed mung tofu & mung sprouts Spring rolls 🤩😇😘 Quote Link to comment
Holly Golightly Posted November 1 Share Posted November 1 Half of SaladStop's seared tuna wrap for lunch; likely having the other half for dinner later Quote Link to comment
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