Papa Popoy Posted April 15, 2020 Share Posted April 15, 2020 Masarap ang chicken Quote Link to comment
Papa Popoy Posted April 17, 2020 Share Posted April 17, 2020 Masarap ang chicken lalo na yung soy garlic Quote Link to comment
adult Posted September 5, 2020 Share Posted September 5, 2020 honey glazed chicken Quote Link to comment
R i r i Posted November 26, 2020 Share Posted November 26, 2020 Soy garlic. Sana ibalik yung milktea bingsu Quote Link to comment
courtesanhunter Posted November 27, 2022 Share Posted November 27, 2022 ok naman. parang medyo mas mataas sa Chowking level. Quote Link to comment
Blxst Posted December 13, 2023 Share Posted December 13, 2023 I really like Bon Chon. No notes. Quote Link to comment
Hef Posted December 25, 2023 Share Posted December 25, 2023 IMO, bonchon's quality of the chicken has deteriorated. Don't get me wrong, their chicken skin outisde is still good, however, the meat inside is not as good as it used to be. Quote Link to comment
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