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Post a Question to the USER BELOW You, Vol 13.


ayasadai

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if you're thinking of something easy, use all meat na pork madaling palambutin. :)

 

gisa ka muna ng bawang and sibuyas sa 1tablespoon na oil, lagay mo yung meat, then lagyan mo ng water tapos palambutin mo.

pag malambot na, add peanut butter and giniling na bigas, salt and pepper to taste

simmer, not boil or else baka mamuo yung peanut butter.

 

for the veggies i usually steam them lang para half cooked.

 

tapos pag serve na that's when i place the veggies sa isang side ng bowl then lalagyan ko na nung kare-kare.

(may iba gumagamit ng achuete for color, i don't.)

 

 

 

 

magluluto ka ng karekare?

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