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The Best Sisig


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#41 finalfrontier

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Posted 24 June 2004 - 09:29 PM

i must say na aysee ang best sisig.

#42 jologsparin

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Posted 25 June 2004 - 06:00 PM

The best sisig I've tasted can be found in Trellis near Sulo Hotel in Quezon City

#43 strangedays

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Posted 25 June 2004 - 06:09 PM

yung sisig sa tabi ng gokongwei bldg ng dlsu... well wala na sila ngayon so...

#44 Fahfrd

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Posted 28 June 2004 - 07:04 PM

My officemate was telling me that the best sisig in the Philippines is in Pampangga.

He says that they make it in front of you.

Super sarap daw.

Next time I'm in Pampangga, I'd better try that. :)

#45 Wyld

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Posted 29 June 2004 - 06:16 AM

i think thats the one near the riles ng tren.

if it is... masarap sya. but its not the crispy kind.



#46 ALLMight

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Posted 29 June 2004 - 09:14 AM

There's this carinderia inside Clark Airbase in Pampanga and they serve the tastiest sisig. Even executives from the companies inside Clark frequent the place. It's located near the officer's housing. Just like aysee's, there's no ambiance at all in that carinderia pero ang sarap talaga ng sisig nila... pagpapawisan ka sa anghang at lasa... :rolleyes:

Sana makabalik ulit ako dun...

#47 Fahfrd

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Posted 29 June 2004 - 01:36 PM

i think thats the one near the riles ng tren.

if it is... masarap sya. but its not the crispy kind.

Hmm, di crispy?

That doesn't sound too promising.

Still, I'd like to try that.

Tara, Pampangga tayo. :D

Hehehe...

#48 Fahfrd

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Posted 29 June 2004 - 01:37 PM

There's this carinderia inside Clark Airbase in Pampanga and they serve the tastiest sisig. Even executives from the companies inside Clark frequent the place. It's located near the officer's housing. Just like aysee's, there's no ambiance at all in that carinderia pero ang sarap talaga ng sisig nila... pagpapawisan ka sa anghang at lasa... :rolleyes:

Sana makabalik ulit ako dun...

Anong name ng place, pare?

#49 Wyld

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Posted 29 June 2004 - 01:42 PM

Hmm, di crispy?

That doesn't sound too promising.

Still, I'd like to try that.

Tara, Pampangga tayo. :D

Hehehe...

msarap sya ha in fairness. :)
sarap din their other food.

pampanga ba kamo? iv to be in clark on dec 4/5 wedding ni bestfriend. sama ka? :P


#50 Wyld

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Posted 29 June 2004 - 01:43 PM

yung sisig sa tabi ng gokongwei bldg ng dlsu... well wala na sila ngayon so...

yan ba un kaibigan? or something like that? lumipat lang daw.

#51 chris_md

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Posted 29 June 2004 - 01:51 PM

msarap sya ha in fairness. :)
sarap din their other food.

pampanga ba kamo? iv to be in clark on dec 4/5 wedding ni bestfriend. sama ka? :P

hey Wyld! yup, i agree. the best pa rin ang sisig sa riles ng tren sa Angeles. Aling Lucing's yung d best dun.

Of course i'm biased cuz i grew up there :) but our cook makes great sisig too... :D

#52 Wyld

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Posted 29 June 2004 - 02:08 PM

yun nga aling lucing!

diba ansarap doc?

taga pampanga ka? bestfriend k taga st jude... sanfdo... :P sarap din sisig sa haws nila eh.

ay lammo... pisay din yun :P


#53 strangedays

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Posted 29 June 2004 - 02:17 PM

yan ba un kaibigan? or something like that? lumipat lang daw.

Hayun! Kaibigan nga pala yung name! hehehe Miss ko na ang sisig nila... pag pasok mo pa lang ng gokong alam na agad nila kung san ka nag lunch. :lol: Andun pa kaya si manang? Hmmm... those were the days...

#54 Fahfrd

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Posted 29 June 2004 - 02:30 PM

msarap sya ha in fairness. :)
sarap din their other food.

pampanga ba kamo? iv to be in clark on dec 4/5 wedding ni bestfriend. sama ka? :P

Hahaha!

Pwede. Tignan natin.

Para matikman natin Sisig duon.

Hehehe....

#55 Wyld

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Posted 29 June 2004 - 02:31 PM

hehe palibre tayo sa bestfriend ko :P

#56 Wyld

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Posted 29 June 2004 - 02:32 PM

Hayun! Kaibigan nga pala yung name! hehehe Miss ko na ang sisig nila... pag pasok mo pa lang ng gokong alam na agad nila kung san ka nag lunch. :lol: Andun pa kaya si manang? Hmmm... those were the days...

hehe 1 sisig plus 2 rice plis!

saka coke.

solb.

buti malapit miguel sa gokong.


#57 Fahfrd

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Posted 29 June 2004 - 02:54 PM

hehe palibre tayo sa bestfriend ko :P

Hahaha!

Busy iyon.

Libre na lang kita ng Sisig Pampangga. :D

Hehhee....

#58 Wyld

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Posted 29 June 2004 - 03:01 PM

ako manlilibre. kse sasamahin mo koweh! :P

#59 moonflower

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Posted 29 June 2004 - 03:09 PM

Yup, tried it too. It is pretty damn good for something that you cook at home. I usually make mine really burned black so that it is crunchy and salty. Yummy!!! :P :P


masarap ba yon? may natry na ako pero di ko nagustuhan eh. i dont remember the brand. maybe di naluto the way it should have been cooked.


#60 hint-of-lime

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Posted 29 June 2004 - 03:15 PM

Kung nasa Batangas kayo, daan kayo ng Nasugbu. There's this restaurant there called Kainan sa Dalampasigan - they have the best sisig I've ever tasted! It's very tasty, served on a hot plate and partly tustado kaya may crunch - Uhhhhm! :boo:




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